Vegan Breakfast And Brunch
(Total Time: 28 minutes)
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Pumpkin Steel Cuts
Ingredients
Instructions
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Take a large saucepan and place it over high heat, add water and let it boil
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Add oats, stir and lower heat, simmer for 20-25 minutes
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Stir in pumpkin puree and keep cooking for 3-5 minutes
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Stir in pumpkin seeds, maple syrup and season with salt
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 121kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 5g2%
- Protein 4g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
