Mashed Celeriac

Servings: 4 Total Time: 30 mins

Vegan Sauces And Dips

(Total Time: 30 minutes)

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Mashed Celeriac

Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
Servings: 4 Calories: 136

Ingredients

How To

  1. Preheat your oven to 400 degrees Fahrenheit

  2. Line a baking sheet with aluminium foil and keep it on the side

  3. Take a large bowl and toss celeriac and olive oil

  4. Spread celeriac evenly on a baking sheet

  5. Roast for 20 minutes until tender

  6. Transfer to a large bowl

  7. Add honey and nutmeg

  8. Use a potato masher to mash the mixture until fluffy

  9. Season with sunflower seeds and pepper

  10. Serve and enjoy!

Nutrition Facts

Servings 4


Amount Per Serving
Calories 136kcal
% Daily Value *
Total Fat 3g5%
Total Carbohydrate 26g9%
Protein 4g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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