Mashed Celeriac
Vegan Sauces And Dips
(Total Time: 30 minutes)
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Mashed Celeriac
Ingredients
How To
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Preheat your oven to 400 degrees Fahrenheit
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Line a baking sheet with aluminium foil and keep it on the side
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Take a large bowl and toss celeriac and olive oil
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Spread celeriac evenly on a baking sheet
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Roast for 20 minutes until tender
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Transfer to a large bowl
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Add honey and nutmeg
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Use a potato masher to mash the mixture until fluffy
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Season with sunflower seeds and pepper
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Serve and enjoy!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 136kcal
- % Daily Value *
- Total Fat 3g5%
- Total Carbohydrate 26g9%
- Protein 4g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.