Hearty Brussels Salad

Vegan Salad

(Total Time: 17 minutes)

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Hearty Brussels Salad

Prep Time 5 min Cook Time 12 min Total Time 17 mins Servings: 2 Calories: 287

Ingredients

How To

  1. Pre-heat your oven 350 degree F
  2. Line a baking sheet with parchment paper and trim bottom of Brussels
  3. Put leaves in a medium sized bowl, making sure that they are broken
  4. Toss leaves with olive oil and season with salt
  5. Spread leaves on baking sheet
  6. Roast for 10-15 minutes until crispy
  7. Divide between bowls and toss with remaining ingredients
  8. Serve and enjoy!
Nutrition Facts

Servings 1


Amount Per Serving
Calories 287kcal
% Daily Value *
Total Fat 19g30%
Total Carbohydrate 13g5%
Protein 14g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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