Israeli Couscous Dish
Vegan Snacks And Appetizers
(Total Time: 15 minutes)
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Israeli Couscous Dish
Ingredients
How To
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Set your Instant Pot on Sauté mode
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Add butter and melt it, once the butter is hot, add grains blend and gently mix it well
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Add vegetable stock seal the lid
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Cook for 5 minutes at high pressure
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Once cooked, quick release of the pressure
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Fluff couscous with a fork, season with salt and pepper to taste
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Take a plate and divide among plates and sprinkle with parsley on top and add sliced tomato and lemon
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Serve and enjoy!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 303kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 30g10%
- Protein 9g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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