Lovely Japanese Cabbage Dish
Ingredients
- 1/2 large head cabbage, cored and shredded
- 3 sesame oil
- 1 teaspoon fresh ginger root, grated
- 1 teaspoon sunflower seeds
- 3 tablespoons rice vinegar
- 1 clove garlic, minced
- 1 bunch green onions, thinly sliced
- 1 cup almond slivers
- 1/4 cup toasted sesame seeds
- 1 teaspoon pepper
How To
- Add all listed ingredients to a large bowl
- Add the wet ingredients first followed by the dried ones
- Toss well to ensure that the cabbages are coated well
- Let it chill
- Serve and enjoy!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 126kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 9g3%
- Protein 4g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.