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Kale and Carrot With Tahini Dressing

Kale and Carrot With Tahini Dressing
Cuisine
Courses
Time
Prep Time: 15 min Total Time: 15 mins
Servings 1
Calories 249
Ingredients
  • Handful of kale
  • 1 teaspoon tahini
  • 1/2 head of lettuce
  • Pinch of garlic powder
  • 1 tablespoon olive oil
  • Juice of ½ lime
  • 1 carrot, juliened
How To
  1. Add kale and roughly chopped lettuce to a bow
  2. Add grated carrots to the greens and mix
  3. Take a small bowl and add the remaining ingredients, mix well
  4. Pour dressing on top of greens and toss
  5. Enjoy!
Nutrition Facts

Servings 1

Amount Per Serving
Calories 249kcal
% Daily Value *
Total Fat 11g17%
Total Carbohydrate 35g12%
Protein 10g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://www.veganway.co.uk/recipe/kale-and-carrot-with-tahini-dressing/