Spiced Oily Avocado
Ingredients
- 1 medium avocado, cut into chunks
- 1/2 teaspoon ground cayenne pepper
- 2 tablespoons fresh cilantro
- 1 pinch salt
- 1/4 cup olive oil
How To
- Take a food processor and add avocado, cayenne pepper, lime juice, salt, and cilantro
- Mix until smooth
- Slowly incorporate olive oil, add 1 tablespoon at a time and keep processing in between additions
- Store and use as needed!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 231kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 5g2%
- Protein 3g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.